Sunday, January 3, 2016

New Year's Eve Dessert Table

For the NYE dessert table, I made brownie bites, cake balls, dressed up fortune cookies and boozy pudding shots.

 A few weeks ago, I made these for Tim's office.  Using that recipe as inspiration, I  used a white cake mix, along with a little vanilla extract for the base, dipping them in almond bark and sprinkling them with glitter.

The brownie bites, no secrets here.  They were a boxed mix with a few mini chocolate chips tossed in.

Who doesn't want to break open a fortune cookie to see what their fortune is?  And if you don't like the one you chose, try another one!  I bought these at World Market and dressed them up with white chocolate and edible glitter.

And to top the evening off, I made some boozy pudding shots.  Using store bought chocolate cups, I made french vanilla pudding using milk and RumChata, topped off with a squirt of whipping cream.  Delicious!!


  1. Julie, this is a beautiful spread of goodies to welcome in the New Year.


  2. What a lovely spread! Hope you had a great evening.

  3. Very fancy-Happy New Year:@)

  4. So much nice goodies! Yummy♥


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