Sunday, July 21, 2013

Kohlrabi Slaw

Have you had kohlrabi?  It's that veggie that looks like it just landed from space.  With two in my fridge, I needed to find something to do with one of them besides grill them.  Which by the way is delicious, you can find my recipe here.

Using this salad as my inspiration,  I added kohlrabi, apple and carrots.  I used the food processor to shred the kohlrabi.  If you do, be careful because it can come out a little too grated.  I actually liked this better after the next day.  The crunch of the apple gives this slaw a great texture!



Kohlrabi Slaw

Ingredients:

For Dressing:
3 tablespoons cider vinegar
2 tablespoons honey
1/4 cup olive oil
salt and freshly ground black pepper, to taste


1 Granny Smith apple or other tart, green apple
1 Kohlrabi shredded (I used the food processor - be careful not to over process)
3 carrots peeled and shredded

3 ounces Pecorino Romano cheese, finely grated (about 1 cup)

Directions:

To prepare dressing, whisk together cider vinegar and honey. Drizzle in olive oil and whisk until combined. Season to taste with salt and pepper.
Core apple and cut into small cubes or matchsticks. Place in a small bowl and toss with 1 tablespoon of dressing to prevent the apples from browning. Peel kohlrabi, grate with grate, mandolin or food processor.  Peel and shred carrots. Toss with apples and remaining dressing.  Set aside and let sit for at least 15 minutes or more.(I thought it was better the next day)

9 comments:

  1. Kohlrabi is one of my favorites! Love this salad idea!

    ReplyDelete
  2. Sounds like a great salad! I still haven't tried kohlrabi, gotta get on that:@)

    ReplyDelete
  3. My husband thinks it tastes like a raw potato which is why it would taste wonderful in this slaw type recipe!

    ReplyDelete
  4. I have had kohlrabi only a few times but I do like it. Using it in the cole slaw is brilliant. I have to try this. Thanks for the inspiration, Julie.

    ReplyDelete
  5. I have never had kohlrabi! I am so intrigued!

    ReplyDelete
  6. Sounds like a great side dish - I'd love to take it to a picnic!

    ReplyDelete
  7. I like to think I've tried everything at least once Julie and you just got me! I've added kohlrabi to my bucket list. Is it like jicama? You slaw sounds delicious.

    ReplyDelete
  8. I've actually never done anything with kohlrabi before! This slaw looks awesome.

    ReplyDelete
  9. I love all vegetables but have never tried kohlrabi. Your slaw sounds like it is very flavorful.

    ReplyDelete

Thanks for commenting on my blog!