We really enjoyed the flavors in this dressing. Mine came out a little thick. When I make this again, I think I will add a little olive oil to thin it out just a bit. You can find a series of cole slaw recipes at Morsels of Life. Next time we have cabbage, I can't wait to try the Cranberry Walnut Slaw.
Asian Cole Slaw
Recipe Courtesy of Morsels of Life
8 oz cabbage, shredded
2/3 cup carrots, grated
1/8 tsp celery seed
1/2 tsp ginger, grated
2 tsp peanut butter
1 T. soy sauce
1 T. lime juice
1 tsp. sesame oil
1/8 c peanuts, chopped
Combine cabbage and carrots. Whisk remaining ingredients together. Pour over cabbage and carrot mixture. Combine well. Sprinkle chopped peanuts on top, just prior to serving.
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Lots of big flavors in your cole slaw, it sounds great:@)
ReplyDeleteI think this sounds incredible and love the peanut butter in the ingredients. Pinned, I must try this one. Great choice for SRC
ReplyDeleteHi Julie,
ReplyDeleteThis is a wonderful Cole Slaw just packed with flavor, we would really enjoy it. Hope you have a great week!
Miz Helen
Cabbage is so healthy . I love finding all kinds of ways to prepare it. This slaw looks delicious
ReplyDeleteI love cole slaw and thought I had made all possible variations! Not so! I can't wait to try this!
ReplyDeleteThis is a new cole slaw to me and one I want to make soon.
ReplyDeleteSounds refreshing and delicious. We're all big fans for cole slaw! Great SRC choice!
ReplyDeleteYum! This likes a great summer slaw
ReplyDeleteI love the different variations for cole slaw...this one sounds perfect for a hot summer day! Can hardly wait for that refreshing crunch!
ReplyDeleteI've had something like this before and it's just awesome.
ReplyDeleteThat looks like a beautiful slaw. There's nothing like a good Farmer's Market, is there?
ReplyDeleteSounds yummy and so does the cranberry slaw.
ReplyDeleteSo glad you liked this slaw! I'm thinking you'll like the cranberry walnut even better. :) I know it's my favorite slaw in the series!
ReplyDeleteI love cabbage slaws! This sounds so delicious with the peanuts and ginger. Perfect for summer.
ReplyDelete