Grilled Pineapple
Slice the top and sides off of a whole pineapple. Slice the pineapple into 1 1/2 inch slices. You dont' want to slice it too thin or it will be hard to turn on the grill. Remove the core from the slices. If you have a small biscuit cutter, it works great for this.
Mix together 1/4 cup brown sugar and 1/4 cup honey. Combine to make a paste. Oil the grill. Grill pineapple, over medium heat, 2 minutes on both sides. Using a BBQ brush, spread the brown sugar mixture on the pineapple. Grill 2 additional minutes on each side.
Enjoy!
I am linking this to Tasty Tuesday at Balancing Beauty and Bedlam! If you haven't been to Balancing Beauty and Bedlam, it's worth your time to check it out!
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Hi I saw your link from Tasty Tuesday :) I would have never thought about grilling pineapple, that looks interesting. I may have to give that a try! Have a great week!
ReplyDeleteFruit for dessert is great! That's what we have a lot. Thanks for sharing!
ReplyDeleteDomesticProductions15.com
Yummy, I'd love to try this! Wonder if it would work on my George Foreman grill?! Thanks for sharing! Come see me sometime at
ReplyDeletelauriesfoodfiles.blogspot.com &
sceneofthegrime.blogspot.com
Have a wonderful day!
Yum! Pineapple is my favorite fruit but I never thought of grilling it?! We still have snow on the ground - but maybe soon!
ReplyDeleteOoooh, we have used brown sugar and butter, but not honey. We'll have to try it--it looks so good!
ReplyDeleteThe pineapple looks delicious. I love using fruit in desserts - it feels healthy but tastes wonderful!
ReplyDeleteone of my fav..grilled pineapple oh and grilled peaches..great shot
ReplyDeletesweetlife
Oh, this looks so delicious!!! I'm not a huge fan of fresh pineapple but this looks right up my alley - thanks for sharing!
ReplyDeleteQuick and delicious. By the way, I love your new header.
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