As you're reading this post, we're enjoying the sunshine of a Caribbean cruise. We're enroute from Fort Lauderdale to the Cayman Islands aboard the Crown Princess.
Brownies are one of those desserts that can so easily overbake. I have the hardest time telling whether or not they are done. These were no exception. The cream cheese filling began to brown, so I pulled them out a few minutes early. The texture and flavor were perfect. Not sure what I did but my cream cheese seemed a little too soft and as a result my chocolate chips sank down on top of the chocolate layer. Everyone at my house loved these, they were gone in no time!!!
Thanks to Cynthia of Bakingtherapist for choosing a yummy recipe. Check out the other baker's creations here!