This is my second month baking with Cookie Carnival. In addition to trying new cookie recipes, the thing I love most about this group is there is no certain posting date. Most of the groups I participate in have a set posting date. Sometimes it reminds me of a school assignment, it's almost due and I haven't even started!
The two recipe choices for Cookie Carnival this month were Wild Blueberry Chews and Double Chocolate Espresso Cookies. I chose The Wild Blueberry Chews because they seemed to be the healthier option, can you say that about cookies?
After mixing the recipe, my dough seemed dry so I added an additional tablespoon of water. The recipe calls for dropping the teaspoons of dough onto the cookie sheet. I used my medium size scoop. When I checked them at 11 minutes, they hadn't flatted at all. I quickly grabbed a fork and flattened them.
When you read the title of this recipe, you'd think these cookies are "chewy" but they're not or at least mine weren't. I love the tartness of the blueberries mixed with the sweetness of the chocolate and the crunch of the almonds! These cookies are delicious!
Thanks to Tami for hosting Cookie Carnival. You'll find a recap of all of the Cookie Carnival bloggers on her site after the end of July!
I am linking these to Tuesday's at the Table, Tempt My Tummy Tuesday , Tasty Tuesday's and
Sweet Tooth Friday.