I was thrilled a few weeks ago when surfing the blogsphere, I found the MS Cupcake Club. This baking group is baking the recipes in Martha Stewart's Cupcake book. The book has so many great recipes. I look forward to baking along with the MS Cupcake Club.
This month's recipe was chosen by Tracey from Tracey's Culinary Adventures. You can find the blogroll of the MS Cupcake Club members here.
The recipe calls for a Cream Cheese frosting. I decided for the healthier version, just a dusting of powdered sugar.
My notes on this recipe: If you have leftover lemon zest, place in a freezer container or a ziplock baggie and freeze for next time.