Tuesday, March 3, 2009

Foods We Can't Live Without #1

Everyone has those foods that they can't imagine life without...chocolate, pizza, for my husband it would be red meat.

Costco often has a great assortment of potatoes, including these fun Purple Peruvians.




What is the best potato for salads, sauteing, boiling and roasting?


Round Red, Long Whites, Blues, Purples, Fingerlings. If you want a potato that holds it's shape, you want a low-starch variety.



Which potatoes are high in flavor and lower in fat?

Yellow Finns, Yukon Golds, Maine Whites. These are potatoes with medium starch and can be used for many types of recipes.




What is the best potato for mashing and baking?>

Idaho, also known as Russet or baking potatoes. These potatoes have high starch. Russets make a great thickener for soups.


How to store potatoes?

Ideal storage is in a dark cabinet where the temperature is between 45 and 50 degrees. Do not store in the refrigerator, this turns the starch to sugar.






Well Known Potato Dishes From Around the World

Au gratin - French term for potatoes topped with breadcrumbs and/or cheese.

Gnocci - Italian dumpling that is made with potatoes.

Knishes - Jewish pastries filled with mashed potatoes and other fillings.

O'Brien - Irish dish of diced potatoes cooked with onions and pimientos.

"If you don't love mashed potatoes, you're probably from another planet."

Ethan Becker

No comments:

Post a Comment

Thanks for commenting on my blog!