Friday, September 30, 2011

Chocolate Rice Krispie Bars - Chocolate WIth Francois

Things have been a little crazy around here lately, I will share more once we know how it all shakes out. Needless to say, I was thrilled with this month's Chocolate With Francois recipe. Rice Krispie Treats, seriously? Way too easy for Francois. Of course, he just had to add an element to differentiate his from those Rice Krispie Treats we all know and love. His recipe calls for the Rice Krispie treats to be shaped into round spheres.

I made a half recipe, took the easy way out and used a 9 x 9 glass pan. Sometimes regular Rice Krispie Treats seem too sweet. You know when it's so sweet your teeth hurt? The cocoa in these seems to cut the sweetness making these delicious.

Thanks to Linda of Diva Weigh for choosing this month's recipe. You can find the recipe on her blog!

I am linking this to Foodie Friday, Full Plate Thursday and Sweet Tooth Friday!


  1. Never made them with cocoa, they look so good! I can just imagine how good they are!

  2. Ah have never made them that way. I bet they are good!

  3. I love the way these came out. I subbed PB for the marshmallow. Perfect!

  4. Your rice krispie treats sound delicious. I would love for you to share at my weekly linky fri-mon
    Come strut your stuff.

  5. Hi Julie,
    This is a great treat that is full of flavor and "Chocolate". These are great! Thank you so much for sharing with Full Plate Thursday and hope you have a great week end.
    Come Back Soon!
    Miz Helen

  6. I would have used a pan too :) I've stuck chocolate chips in rice krispy bars but never would have thought of cocoa powder!

  7. I'd love a chocolate version of Rice Krispie treat, with lots of chocolate chips ;)! These sound great.

  8. Oh, boy... how did I miss these? They look delicious! :)


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