In the summer we grill at least two nights a week. There's always chicken in my fridge and I'm frequently looking for new ways to g...

I am excited to have my first guest poster on Little Bit of Everything. He's my photographer, my taster, my supporter and my best fri...

Isn't it great when you find a recipe you love? Even better when the recipe requires very little time and only has two ingredients? Ye...

I first posted this two years ago, thrilled to be grilling after a long winter. If you're like me and have childhood memories of shoe l...

Okay because I consider you guys close friends, I will admit it. I don't normally make my own burgers. We buy the frozen already made gr...

I am always looking for new ways to grill chicken. A few weeks ago, I spotted this recipe over at Good Things Catered and bookmarked it for...

You've probably noticed we eat a lot of asparagus at our house. Besides the warmer weather, it's one of my favorite things about Spr...

Finally the snow is gone and we can grill!! We love to grill veggies and fruits. Grilled pineapple is so pretty and tasty. It's simple t...

This morning, dressed in a jacket and the wide brimmed gardening hat my son gave me for Christmas last year, I avoided the very large yellow...

My husband's sisters name is Rosemary. Since rosemary seems to be the theme of many of my recipes of late, I wondered what Rosemary mean...

I picked up a pint of cherries at the Farmers Market on Saturday. Not really enough for a pie or cobbler. I decided to try a cherry sauce fo...